A spot for things from Bakelist that taste awesome, as well as things from other places that look cool and maybe taste good, too. Definitely taste good too, if they're food.
Though not everything is edible, unfortunately. Looking at you bicycles.
Bakelist, it’s been too long. But here’s a great post to make up for it. Kimchi Jjigae, the king of all spicy soups. Step aside all others, this bowl has got heat to stay.
Click here for the recipe, and to read more.
Tagged: kimchi kimchi jjigae korean food korea pickles fermentation
Posted on June 19, 2012 with 30 notes
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